Sundried nightshade (Manathakkali) Vathal
Inhouse product
Reviews & Ratings
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Kumarasamy
23-08-2025Clean, well-dried, and naturally flavourful.
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Arumugam
14-08-2025Preferred for gut-friendly meals.
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Tilaka
10-08-2025Commonly used in meals for digestive comfort.
Relish the authentic taste of traditional South Indian cuisine with Sun-Dried Nightshade (Manathakkali) Vathal, made from carefully selected Manathakkali berries (Black Nightshade) that are traditionally seasoned and naturally sun-dried to preserve their unique flavour and goodness.
With its mildly tangy and pleasantly bitter taste, Manathakkali Vathal becomes crispy and flavourful when fried. It is a popular accompaniment to steamed rice, curd rice, sambar, rasam, and is an essential ingredient in traditional Vathakulambu and Puli Kuzhambu recipes.
Prepared using time-honoured methods and quality ingredients, this vathal contains no artificial colours, flavours, or preservatives, bringing the wholesome taste of homemade South Indian cooking to your table.
